Ok, a little recipe for that unusual brekfast offering.
Take one unopened lamb shish kebab from the night before.
Open it up and remove the lettuce onions and tomato.
Put it in a dish
Take soggy pitta bread and cold cooked lamb chunks and throw on plate.
Stick plate and nuke aforementioned in microwave for 1 minute 10 seconds.
Pile salad on top of steaming culinary delight, and eat with knife and fork.
Wash down with opened half drank bottle of stella nice cup of coffee
